12 Chairs Menu
12 Chairs is a fusion gem in the heart of New York, offering a tantalizing blend of American and Middle Eastern cuisine for breakfast and brunch. This casual yet vibrant spot boasts a cozy ambiance with fast service and a varied menu. Standout dishes like the hummus meat, falafel, and sea bass have garnered rave reviews. The falafels are a crispy delight, while the Israeli salad and chocolate mousse leave taste buds wanting more. The Shakshuka and shitzel pita are great options for a hearty Israeli breakfast. The small plates offer a diverse array of flavors, with the babaganoush being a clear favorite. Despite the occasional rush to turn over tables, 12 Chairs remains a must-visit for food enthusiasts seeking a unique dining experience. Be sure to make a reservation to savor the best falafels in the city at this hotspot for cool kids and food connoisseurs alike.
HUMMUS
HUMMUS
HUMMUS FALAFEL
HUMMUS MUSHROOMS & ONIONS
HUMMUS MEAT
Ground beef, pine nuts and mushrooms
DREAMY CALLOUMI
grilled Halloumi with tomato, za’atar and garlic confit
CAULIFLOWER
tossed with fresh oregano, jalapeno peppers and red onion over tahini
BEETS SALAD
tossed with fresh herbs and garlic, topped with pine nuts and goat cheese
BALADI EGGPLANT
topped with tahini and pine nuts
SAMMY’S LAMB KEBABS
mixed with Middle Eastern spices, grilled and served on a pita bread with tahini
PELMENI
homemade traditional Russian meat dumplings with sour cream
PIEROGI
homemade traditional Russian potato dumplings with fried onion and sour cream
IN THE MIDDLE
SANDWICHES
PITA SCHNITZE
Chicken Schnitzel eggplant, pickles, matbucha and tahini
PITA TUNISIAN
Tunisian-style tuna salad with potato, hard-boiled egg, harissa and tahini
PITA SABICH
fried eggplant, hard-boiled egg, Israeli salad mixed herbs, amba and tahini
GRILLED CHICKEN
Ciabatta bread, honey-mustard dressing, mixed greens and tomato
“ACME” SMOKED SALMON
Ciabatta bread, scallion, cream cheese, tomato, red onion and capers
CHAIRS HOME FRIES
SWEET POTATO FRIES
MASHED POTATOES
POTATO WEDGES
GREEN SALAD
ISRAELI SALAD
SIDES
SALADS
SHOUK SALAD
cucumber, tomato, pepper, radish, red onion, oregano, kalamata olives and feta cheese
TUNISIAN-STYLE NICOISE SALAD
cured tuna, romaine lettuce, potatoes, green beans, cherry tomatoes, kalamata olives, radish, capers, preserved lemon and hard-boiled egg
CHAIRS SALAD
mesclun, avocado, grapefruit, roasted pecans and Chairs vinaigrette
GREEK SALAD
romaine lettuce, cucumber, tomato, onion, kalamata olives, feta cheese and za’atar croutons
GRILLED CHICKEN SALAD
mesclun, tomato, cucumber, red onion, mushrooms and honey-mustard vinaigrette
SCHNITZEL SALAD
breaded chicken breast over Israeli salad topped with tahini
ARAYES
grilled pita filled with minced lamb, served with a spicy cherry tomato salad and tahini
SEA BREAM A LA PLANCHA
served with mashed potatoes and fresh herbs salad with harissa lemon sauce
SHIPUDIM
grilled chicken skewers, served with a spicy cherry tomato salad and tahini and potato wedges
CHICKEN SCHNITZEL
served with mashed potatoes and honey mustard dressing
GRILLED CHICKEN
served with potato wedges and honey mustard dressing
CHICKEN LIVERS
sautéed with onions, served over mashed potatoes
STUFFED CABBAGE
filled with ground chicken, rice and vegetables; Served with mashed potatoes
PINO’S BURGER
our butcher’s secret burger recipe with Chairs dressing on a brioche bun, served with sweet potato fries
CHAIRS LAMBURGER
mixed with Middle Eastern spices, Feta cheese, red onion, Israeli pickles and spicy mayo on a brioche bun, served with hand cut fries
MOROCCAN FISH
filet of sea bream slowly cooked in spicy Moroccan tomato sauce, served with couscous
VEGETARIAN COUSCOUS
slowly cooked vegetables in a Middle Eastern broth, served over couscous
HOT BORSCHT SOUP
YEMENITE CHICKEN SOUP
chicken soup slowly cooked with Middle Eastern spices
SOUP OF THE DAY
HOT DISHES
SWEET MORNING
GRANOLA
served with fresh seasonal fruits and yogurt
OATMEAL
served with fresh seasonal fruits and cinnamon
PANCAKES
served with fresh seasonal fruits
FRENCH TOAST
challah bread; served with fresh seasonal fruits and cinnamon
ISRAELI BREAKFAST
two eggs any style served with Israeli salad, assorted cheeses, dips and bread; includes coffee and freshly squeezed juice
SHAKSHUKA
two eggs poached in a spicy Moroccan tomato sauce; cooked and served in a skillet
EGGS SINIYA
two sunny side eggs, cooked with tahini sauce and served in a skillet, served with Israeli salad, green olives and pita bread
BOREK
traditional cigar dough filled with potato puree and runny egg, folded into a pocket and fried
AVOCADO TOAST
avocado, harissa flakes and Feta cheese
WESTERN OMELETTE
tomatoes, mushrooms, onions, peppers and ham
SMOKED SALMON SCRUMBLED
soft-scrambled eggs over toasted Challah bread, served with smoked salmon and capers
EGG WHITE OMELETT
scallion and fresh herbs
EGGS & OMELETTES
COLD DRINKS
Iced Mint Tea
Soda
Freshly Squeezed Juice
Sparkling Water
Coffee
Espresso
Americano
Cappuccino
Latte
Tea With Fresh Mint
Herbal Tea
HOT DRINKS
SWEETS
KNAFEH
kadayifi, gabneh cheese, orange blossom syrup and pistachios
CHEESE BLINTZES
homemade traditional Eastern- European blintzes, filled with ricotta cheese
MALABI
our signature coconut-milk pudding with pomegranate syrup, coconut flakes and pistachios
CHOCOLATE MOUSSE
Belgian chocolate, brandy, angel- hair style halva and pistachios
CHEESECAKE
Israeli style cheesecake served with fresh strawberries
